Friday, September 4, 2015

What I Loved About Japan This Week


Because we all know how much I like parfaits. (One of these was Jesse's by the way. P.S. How cool is the chunky dragon fruit just hanging out there? Courtesy of Jonathans Coffee & Restaurant.)


A REAL pizza. Are we in Japan, or Italy here, people, I know! Japan is so extremely Japanese, and yet extremely multicultural, and it's hard to figure it out to be honest. But Italian food, which is a huge part of the menu of so many restaurants I see everywhere, is usually just 'ok'. Here, though, at To The Herbs, we have a real, wood-fired, more than three mouthfuls, pizza.


It was a tiny, hole in the wall Portuguese tarts patisserie. That's all they do. Stumbled upon. Will be stumbling back upon.


Because, The Chad? (Charlie's Angels anyone?)


And our lovely neighbours have invited us over for dinner. We are in charge of dessert, so the beginnings of a little ice cream layer cake (coconut cherry layer number one).

This post. It is entirely food. All I do is eat!

Have a great weekend!

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